Earl Grey Dark Chocolate Cupcake

Weekend came and go like "gone with the wind" leaving me feeling slightly unsatisfied. So many things to do, so little time.. spring cleaning, rearranging the furniture, prepping for the coming Chinese New Year..gosh! and the list goes on and on. Of course I wouldn't want to bore you with every single minute details. Sometimes I just wish there's that weekend I could just lay back, and do nothing and pray that Monday is a day further away. Feeling blue? Thank god! for my EARL GREY DARK CHOCOLATE CUPCAKE.

Dulce de Leche & Espresso Macaron

If you're a fan of sparkles, pink, lilac, coffee and caramel; then this DULCE DE LECHE & ESPRESSO FRENCH MACARON is definitely your go to pick me up of  the day. Having both of these flavours marry together is seriously a match made in the kitchen dying to happen.

Orange & Lime Bitters Rosette Cookie

I know what you are thinking. Yeah, suddenly I have evolved into a mind reader. You must be thinking, what's with both of the combination of these citrus; orange and lime bitters. Let me tell you, it was a pure innocent mistake. Or is it? Well, we will never really know anyway. However, boy! this "mistake" made me wanted to reach not one or two but three or four of these ORANGE & LIME BITTERS ROSETTE COOKIES.

Pear & Bourbon Vanilla Bean Custard Tart + Happy New Year 2013!

HAPPY NEW YEAR 2013 y'all!

Birthday, Christmas & New Years was a quiet affair where it felt good to unwind, taking a deep breath to think calmly reflecting all that has happened throughout the year. It was great to be able to catch up with close friends for my Birthday, planned 2 hearty lunches for the family; one on Christmas and the other on New Year's Day where I placed my camera aside and enjoyed a meal, had heartfelt conversations which was much needed.

Tangy Lemon Almond Slice & A Sunshine Award

Thunder rumbling outside, the clock is ticking, fingers tapping on keyboard, while staring blankly to my screen, I am suddenly lost for words. What will I be sharing with you this time? Just as I thought being nominated in a running for best food blog award, is the cream of the cake, I had another surprise news from Chloe and Sarah at Honey & Lulu. The sweet ladies have awarded me a Sunshine Award, where I feel deeply fortunate to receive. To celebrate another sunny occasion, while it is damp, raining cats and dogs outside, and to clear that nasty writer's block, I decided that I will create my own sunshine with my TANGY LEMON ALMOND SLICE.