It's birthday season, and with Christmas around the corner, there has just been so much on my mind to do. Lots and lots of treats to bake plus an entire long to-do list is in place. However, it sure feels like there isn't much time for me to check them off my list. Apart from trying to get myself back to food blogging full time, there has been 2 exciting projects that I am working on on the side too. I am certainly eager to share them with you here on my blog. More details to come on the next coming posts once everything has been finalized.
Moving along.. Recently, I had a chance to surprised one of my mother's very close schoolmate, with my very own baked treat. Since, I wasn't sure if anyone had any allergy, but was certain they were not allergic to wheat, I decided to serve them a CLASSIC VANILLA BEAN CAKE.
Thursday, November 6, 2014
Friday, October 31, 2014
Kiwi-Lime Mascarpone Cream Tart & TGIF!
Don't they look like artichoke flowers? Today, let me present you a light, fresh, refreshing & simple recipe. Slightly tangy, slightly sweet is my kind of treat. This KIWI & LIME MASCARPONE CREAM TART is perfect for a quick afternoon tea time snack or maybe a weekend tea session.
Thursday, October 16, 2014
Opera Cake & Chic & Gorgeous Treats is back!
After a long dissertation, which seemed forever; I do have a valid reason. This year 2014 had been a tough but fruitful year. Long story short, I was going through changes at work, like role changes, new team, new processes etc. So I made a really tough decision, where I decided to place my blogging on hold for a moment, while I figure out what do I do with my work-life balance. It may not necessary be a wise decision, however, throughout the months, I found what I would love to focus in the coming year 2015. I am excited that I don't think I can contain it any longer in myself.
Labels:
chic and gorgeous treats,
chocolate ganache,
christmas,
coffee cake,
dark chocolate,
edible gift,
home baked,
homemade,
joconde,
klang valley,
Kuala Lumpur,
Opera Cake,
order cake,
Selangor
Tuesday, December 10, 2013
Holiday Gift Guide | Organic Love
Labels:
christmas,
gift guide,
gift guide 2013,
organic love
Sunday, December 8, 2013
Chewy Peppermint Bark Chocolate Cookie
Happy Sunday y'all!! It has been a while since I last posted on a Sunday. Today must be your lucky day.. or is it mine? Gasps!! Just the other day, I decided to try to make an effort to leave the office sharp straight after work and I did. My colleagues were speechless as I am usually the one who would be the last to leave for the day. I suggested to them to buy a lottery ticket ;).. LOL..
I have a couple of posts lined up, and would like to try to post them all up before Christmas. At the same time, I would like to share with you some classic ideas for this Holiday Season. Here's a really simple recipe and does not take up a lot of time in the kitchen too. Not to mention it's filled with all the gooey dark chocolate goodness. As you munch into the CHEWY PEPPERMINT BARK CHOCOLATE COOKIE, there's that hint of tingling minty sensation too from Ghirardelli's Peppermint Bark.
I have a couple of posts lined up, and would like to try to post them all up before Christmas. At the same time, I would like to share with you some classic ideas for this Holiday Season. Here's a really simple recipe and does not take up a lot of time in the kitchen too. Not to mention it's filled with all the gooey dark chocolate goodness. As you munch into the CHEWY PEPPERMINT BARK CHOCOLATE COOKIE, there's that hint of tingling minty sensation too from Ghirardelli's Peppermint Bark.
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