Lately, I have been on a craze crave over Passion-Fruit. I had so many stocked up, thanks to my greediness, that I was actually running out of time to use them.. LOL. Oh! words can't even begin to describe how lovely they smell. Though they are slightly tart to taste, they just go so well in desserts or drinks. From cakes, to frosting, from panna cotta, to tarts or even in ice-cream and not forgetting that you could actually infuse your regular tea with it's juice. It is simply delectable and delish.
Showing posts with label passion fruit curd. Show all posts
Showing posts with label passion fruit curd. Show all posts
Tuesday, July 24, 2012
Monday, July 16, 2012
Baking Recipe: Passion Swirl Cake (Yellow Buttercake + Passion Fruit White Chocolate Ganache + Lemon Italian Meringue Buttercream)
The past weeks has been hectic, and I know I have been missing in action, abandoning my poor blog. There has been some challenges at work, and I am sure I will get through it. However, I wouldn't want to bore you with my other daily life. Instead, this month is a really special month. Exactly one year ago, I introduced little Miss A aka Miss Buttons to all of you on my blog. If you recalled my Amanda's Pink Rainbow Cake, that's when I first introduced her to my blog. Can you imagine a year has gone by swiftly?
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